Whole Wheat Country-Style Filo Pastry for pies - 2x650g
Whole Wheat Country-Style Filo Pastry for pies - 2x650g
EVOIKI ZIMI
100 in stock
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Product Description
Product Description
This whole wheat country-style Filo pastry is ideal for traditional Greek pies, like tiropita and spanakotiropita. Made from coarse-ground whole wheat flour and water, like it was taught from past generations, it results in an elastic filo that does not shred and has instead a crunchy effect and great taste.
Its robust texture also makes it a great choice for savory pies like kreatopita (meat pie) or vegetable pies filled with mushrooms, leeks, or zucchini. Get an instant homemade flavor with this 2x650g bundle.
It is a fresh (not frozen!) phyllo dough and once received you can store it in the freezer for up to 6 months for greater longevity.
Nutritional Components
Nutritional Components
Made with fine quality ingredients
Whole wheat flour (EU origin), water, corn starch, olive oil 2.5%, salt, preservative: potassium sorbate
The product contains gluten.
Useful Information
Useful Information
Important note: the product can be stored in the refrigerator until the expiration date. Before the expiration date you can put it in the freezer, if the package has not been opened, and store it for another 6 months. To facilitate handling and therefore preparation, remove from the refrigerator before use and let it rest at room temperature for about 20 minutes.
100% Recyclable Packaging: Recyclable and compostable materials have been used to package this product, fully respecting the environment.
Quantity: 2x650g
Total: 1,300g
*Each item contains 8 sheets
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