Authentic Greek Recipes – Taste Greece at Home
Feta cheese is one of Greece’s most iconic foods, valued for its authentic taste and nutritional benefits. Whether enjoyed raw, grilled, pan-fried, or oven-baked, feta adapts perfectly to different methods...
Best Practices for Cooking Feta: Grill, Pan & Oven
Feta cheese is one of Greece’s most iconic foods, valued...
Make authentic fried feta with honey, a Greek meze classic that’s golden, salty–sweet, and ready in minutes. Below you’ll find how to choose the right feta, which Greek honey pairs...
Fried Feta with Honey: The Perfect Recipe
Make authentic fried feta with honey, a Greek meze classic...
Welcome to Greek Flavours, your gateway to the authentic tastes of Greece! If you love Mediterranean cuisine and are looking for easy Greek recipes that are quick to make, you’re...
5 Easy Greek Recipes for Every Occasion
Welcome to Greek Flavours, your gateway to the authentic tastes...
Breakfast is one of the most important meals of the day. It’s a meal we often skip as we rush out the door to start the day. But as the...
Paros is perhaps one of the most well-known Cycladic islands in the Aegean Sea. As is the case with many islands, Paros is rich in fish and seafood. As you...
In Santorini, you will undoubtedly be drawn in by the amazing scenery. The views from the volcanic island down to the caldera are breathtaking. Walk down the narrow streets winding...
We bet you enjoyed a slice of pie! It is probably the number one comfort food, with crunchy filo dough gently wrapping your filling of choice—the combinations are endless, pleasure unlimited!...
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Greek recipes are the foundations of one of the best types of the Mediterranean diet and have centuries of tradition . They are based on the use of raw materials such as extra virgin olive oil , olives and vegetables , which are widely available in the Greek territory. Meat , especially lamb , and fish are widely used in all traditional Greek recipes .
Greek cuisine consists of recipes closely linked to tradition.
Moussakas is definitely one of the reference recipes of the Greek culinary heritage, a typical dish that represents the fullness of the Greek Mediterranean diet . With fresh seasonal vegetables such as aubergines and courgettes , minced meat and gruyere , moussaka is a delicious , energizing and complete meal .
Souvlaki , the excellent Greek "street food", owes its success to the extraordinary simplicity of its preparation and its incomparable taste. A few simple ingredients come together in an excellent Greek dish: pork or chicken and some delicious sauce, the well-known tzatziki , for garnish.
The Greek recipe for tzatziki is completely simple and extremely unique . All you need is creamy Greek yogurt (the whole cup), garlic and cucumber ... and that's it!
Then move on to dishes that are perhaps a little more complicated and therefore tastier, such as the famous papuchsias ( eggplants from Naxos with plenty of meat and cheese) or the legendary dolmades (the delicious vine leaf rolls with rice).
All Greek recipes have a traditional origin and are related to the place of origin and its inhabitants.
Greek recipes: The best dishes
The terms "Greek recipes" and "Greek cuisine" are associated with the ideal lunch or dinner to enjoy at home with friends, just as one does here in Greece . The flavors and aromas are mixed with the right amount of alcohol... wine , beer and especially ouzo .
Preparing the best Greek recipes at home is difficult! You need the right ingredients, a little love for cooking and a spark of creativity. Real Greek cuisine in your home!
Discover the necessary ingredients and the right way to prepare the best Greek dishes !
