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Halloumi PDO from Cyprus with Mint – 200g (Grill-Ready)

Halloumi PDO from Cyprus with Mint – 200g (Grill-Ready)

Mediterranean God Taste

Regular price CHF 7.08
Regular price Sale price CHF 7.08
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Tax included.

100 in stock

Product Description

Authentic Halloumi PDO, produced exclusively in Cyprus, following the protected designation of origin method. The PDO status guarantees:

  • Milk sourced locally (cow’s, sheep’s, and goat’s milk)
  • Traditional curdling and folding technique
  • Consistent quality and distinctive flavour

Semi-hard, pleasantly elastic, and naturally grill-friendly: it doesn’t melt, but turns golden and crispy on the outside while staying tender inside. A touch of fresh mint enhances aroma and balance — a signature hallmark of true Cypriot Halloumi.

 

Serving & Pairing Ideas:

  • Grilled and served with fresh tomatoes, basil, and extra virgin olive oil
  • Stuffed into warm pita with crunchy salad and oregano
  • In a Mediterranean-style Horiatiki salad with Kalamata olives
  • Sweet & savoury twist: Halloumi + thyme honey + walnuts
  • As part of a mezé board with tzatziki, roasted peppers, olives, and Greek white wine (try Assyrtiko)

If it doesn’t sizzle when it hits the pan, the pan isn’t hot enough.

  • ❄️ FRESH OR MONEY BACK GUARANTEE ❄️ Our Fresh Express Shipping ✈️ is fast, tracked and guarantees the arrival of your fresh product in excellent condition 😋 Order now and receive it in a few days 😉

Useful Information

Certification: PDO – Protected Designation of Origin, produced in Cyprus only.

Packaging: vacuum-sealed for freshness.

Storage: keep refrigerated at 0–4°C. Once opened, consume within 3 days.

Cooking tip: Slice at 1 cm thickness and grill 2–3 minutes per side until golden.

Nutritional Components

Nutrition Information (per 100g)

  • Energy: 1328 kJ / 320 kcal
  • Fat: 24.6 g
  • of which saturates: 14.7 g
  • Carbohydrates: 2.3 g
  • of which sugars: 2.3 g
  • Protein: 22.3 g
  • Salt: 2.2 g

Ingredients: cow’s milk, sheep’s milk, goat’s milk, salt, rennet, mint.

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