Taramosalata (tarama) white - 250g
Taramosalata (tarama) white - 250g
Greek Flavours
99 in stock
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Product Description
Product Description
Taramosalata is a special meze that Greeks and not only prefer more and more. It is made by fish eggs, called Tarama, bread, onion, lemon juice, olive oil and spices. It is very low on calories and it is a great nutritional source of vitamins like A and D, but also magnesium. The authentic taramosalata in its purest form, hence the white color. You can accompany all sorts of dishes with this dip, such as grilled vegetables, or even use it as a spread on your bread with some olives and you will have a quick and healthy snack!
Nutritional Components
Nutritional Components
Useful Information
Useful Information
Ingredients: Vegetable Oil (Soybean Oil, Sunflower Oil), Water, Bread (Wheat Flour, Water, Salt, Bakery Dough), 8% cod eggs, Lemon Juice, Table Salt, Grape Pomace, Modified Starch (contains Gluten).
Quantity: 250g
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