Greek Flavours
Pasta Flora Cookies with Almonds – Traditional Greek Recipe (500g)
Pasta Flora Cookies with Almonds – Traditional Greek Recipe (500g)100 in stock
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Product Description
Product Description
These Pasta Flora Cookies with Almonds bring the flavour of the classic Greek Pasta Flora tart into a delicious everyday biscuit. Made with the same soft, fragrant dough and generously coated with crushed almonds, they are baked slowly to achieve a tender, crumbly texture with a warm, comforting aroma.
They are a lighter sweet treat, with a lower calorie content compared to most biscuits, perfect for enjoying without guilt, any time of the day.
Pairing suggestions:
- With a cup of traditional Greek coffee (they are meant to be dipped).
- With Greek Mountain Tea for a balanced afternoon break.
- Crumbled over Greek yoghurt with honey and cinnamon.
- Served with fig jam or traditional Greek spoon sweets.
Nutritional Components
Nutritional Components
Nutritional values per 100g:
- Energy: 528 kcal / 2217 kJ
- Protein: 9 g
- Carbohydrates: 56 g
- of which sugars: 18 g
- Fat: 24 g
- of which saturated: 11 g
- Fibre: 1 g
- Salt: 0.04 g
Ingredients: Wheat flour, egg powder, icing sugar, milk powder, water, palm oil, sunflower oil, vegetable fats, emulsifiers, sunflower lecithin, salt, preservatives, acidity regulator, natural colourings, raising agents, starches (corn, wheat), pistachio, almond, vanillin, natural flavourings.
Allergens: Contains wheat (gluten), egg, milk, pistachio, almond.
Useful Information
Useful Information
- Origin: Athens, Greece
- Packaging: Hand-made gift-ready box
- Storage: Keep in a cool, dry place. Seal well after opening.
- Shelf life: 1 month
Ideal moment: Morning coffee, afternoon break, sharing with guests — or when you simply need something sweet without going overboard.
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