Pagonis

Traditional Greek Rizogalo – Authentic Yiayia Recipe & Naturally Light (3×200g)

Name: Traditional Greek Rizogalo – Authentic Yiayia Recipe & Naturally Light (3×200g)
Brand: Pagonis
SKU: PAGRIZ3X200
Price: 8.77 EUR
Availability: InStock

€8,77 EUR

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100 in stock

Quantity

❄️ FRESH DELIVERY — Shipped from Greece, arrives fresh · These products travel by express air freight in insulated packaging to protect freshness from our warehouse to your door. · 🗓️ We ship Monday, Tuesday and Wednesday only — this protects your order over the weekend. · ⏱️ Delivery in 24–48 hours from dispatch · 📦 Order preparation: 2–4 working days · 🤝 Our promise: if your order arrives damaged or not as described, contact us — we will find the right solution. · 👉 How FRESH shipping works →

Product Description

Discover one of Greece’s most beloved traditional desserts: Rizogalo, a silky rice pudding prepared according to the authentic yiayia recipe passed down through generations.

Its comforting flavour comes from the simplest ingredients — fresh cow’s milk, rice, and a gentle touch of cinnamon. No shortcuts, no artificial tricks: just the pure taste of home. Smooth, creamy, lightly sweetened, and delicately spiced, this classic dessert evokes childhood memories, family gatherings, and warm kitchen aromas.

Rizogalo is meant to be enjoyed cold or at room temperature, never hot — exactly how a Greek grandmother would serve it.
Whether you are a Mediterranean food lover or a Greek expat longing for familiar flavours, this rice pudding will transport you straight to Greece’s sunlit kitchens and timeless traditions.

Thanks to its naturally low fat content, it’s the perfect everyday treat: light, satisfying, and ideal for guilt-free indulgence.

Nutritional Components

Nutritional Declaration per 100g

Energy: 549.25 kJ / 131.18 kcal
Fat: 3 g
of which saturates: 1.8 g
Carbohydrates: 22 g
of which sugars: 22 g
Protein: 3 g
Salt: 0.1 g

Ingredients: Fresh cow’s milk 100%, sugar, rice 5.5%, cornstarch, vanillin, cinnamon.

Useful Information

How to enjoy it: best served cold or at room temperature to preserve its authentic texture and flavour.

Perfect occasions: light dessert after meals, afternoon treat, or a comforting sweet moment at any time of day.

Key product highlights:

Authentic yiayia’s recipe.
Naturally low in fat.
No artificial colours or additives.

Storage: keep refrigerated. Once opened, consume within 2–3 days.

Average shelf life upon delivery: 12 days

Ideal for: families, Greek food lovers, light-dessert seekers, Greek expats.

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Customer Reviews

Overall rating: 4.9 / 5 from 17 reviews.

Customer photo review of Traditional Greek Rizogalo – Authentic Yiayia Recipe & Naturally Light (3×200g)

Splendidi sapori e prodotti ottimi e come essere seduti in un tavolo sulla sabbia affianco al mare su una isola greca … consiglio vivamente … Pier da Bologna

Pierluigi P. 5/5 Verified May 17, 2026

Traditional Greek Rizogalo – Authentic Yiayia Recipe & Naturally Light (3×200g)

Pour amateurs de riz au lait : un délice ! la texture est crémeuse, en surface une très légère "croute" poudrée de cannelle. Addictif !

Véronique L. 5/5 Verified August 31, 2026

Traditional Greek Rizogalo – Authentic Yiayia Recipe & Naturally Light (3×200g)

Un délice comme tout les produits...

Aurélie F. 5/5 Verified August 24, 2026

Traditional Greek Rizogalo – Authentic Yiayia Recipe & Naturally Light (3×200g)

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Victor S. 5/5 Verified July 9, 2026

Traditional Greek Rizogalo – Authentic Yiayia Recipe & Naturally Light (3×200g)

Fresco, cremoso e quel tocco di cannella intensa lo rende meraviglioso!!