Skip to product information
1 of 2

Pagonis

Traditional Greek Rizogalo – Authentic Yiayia Recipe & Naturally Light (3×200g)

Traditional Greek Rizogalo – Authentic Yiayia Recipe & Naturally Light (3×200g)
Regular price €8,77 EUR
Regular price Sale price €8,77 EUR
Sale Sold out
Tax included. Shipping calculated at checkout.

100 in stock

  • ❄️ FRESH DELIVERY — Shipped from Greece, arrives fresh · These products travel by express air freight in insulated packaging to protect freshness from our warehouse to your door. · 🗓️ We ship Monday, Tuesday and Wednesday only — this protects your order over the weekend. · ⏱️ Delivery in 24–48 hours from dispatch · 📦 Order preparation: 2–4 working days · 🤝 Our promise: if your order arrives damaged or not as described, contact us — we will find the right solution. · 👉 How FRESH shipping works →

Product Description

Discover one of Greece’s most beloved traditional desserts: Rizogalo, a silky rice pudding prepared according to the authentic yiayia recipe passed down through generations.

 

Its comforting flavour comes from the simplest ingredients — fresh cow’s milk, rice, and a gentle touch of cinnamon. No shortcuts, no artificial tricks: just the pure taste of home. Smooth, creamy, lightly sweetened, and delicately spiced, this classic dessert evokes childhood memories, family gatherings, and warm kitchen aromas.

 

Rizogalo is meant to be enjoyed cold or at room temperature, never hot — exactly how a Greek grandmother would serve it.
Whether you are a Mediterranean food lover or a Greek expat longing for familiar flavours, this rice pudding will transport you straight to Greece’s sunlit kitchens and timeless traditions.

 

Thanks to its naturally low fat content, it’s the perfect everyday treat: light, satisfying, and ideal for guilt-free indulgence.

Nutritional Components

Nutritional Declaration per 100g

  • Energy: 549.25 kJ / 131.18 kcal
  • Fat: 3 g
  • of which saturates: 1.8 g
  • Carbohydrates: 22 g
  • of which sugars: 22 g
  • Protein: 3 g
  • Salt: 0.1 g

Ingredients: Fresh cow’s milk 100%, sugar, rice 5.5%, cornstarch, vanillin, cinnamon.

Useful Information

How to enjoy it: best served cold or at room temperature to preserve its authentic texture and flavour.

Perfect occasions: light dessert after meals, afternoon treat, or a comforting sweet moment at any time of day.

Key product highlights:

  • Authentic yiayia’s recipe.
  • Naturally low in fat.
  • No artificial colours or additives.

Storage: keep refrigerated. Once opened, consume within 2–3 days.

Average shelf life upon delivery: 12 days

Ideal for: families, Greek food lovers, light-dessert seekers, Greek expats.

View full details