❄️ FRESH DELIVERY — Shipped from Greece, arrives fresh · These products travel by express air freight in insulated packaging to protect freshness from our warehouse to your door. · 🗓️ We ship Monday, Tuesday and Wednesday only — this protects your order over the weekend. · ⏱️ Delivery in 24–48 hours from dispatch · 📦 Order preparation: 2–4 working days · 🤝 Our promise: if your order arrives damaged or not as described, contact us — we will find the right solution. · 👉 How FRESH shipping works →
Product Description
Five dips, one pita, one table. The Greek aperitivo as it arrives at the taverna.
You remember how it happened. You sat down, the bread came first, and then they started arriving: one small bowl, then another, then another. Tzatziki, cool and garlicky. Tirokafteri, sharp and faintly spiced. Hummus, dense and smooth. Melitzanosalata, smoky and almost sweet. And pita to scoop it all up, still soft from the kitchen. Nobody ordered any of it — it just appeared, the way it always does in Greece. This bundle puts that table back in front of you, without the flight.
Each component arrives fresh, cold-chain shipped from Greece. The four dips are made in the traditional style, with clean ingredients and no unnecessary additions. The Elviart pita rounds are soft, slightly pillowy, and hand-sized — exactly the format you find at the taverna counter. Everything is matched to work together, because that is how it was designed to be eaten.
How to use it
Greek aperitivo at home — set all four dips out at room temperature for 10 minutes, warm the pita, and let people serve themselves the way they do in Greece
Easy dinner starter — the meze spread as a first course before grilled meat, fish, or a Greek salad
Sharing lunch — pita with dips is a complete, satisfying midday meal for two or three people with nothing else required
Friday evening table — the kind of spread that makes an ordinary evening feel like a deliberate one
Pairs naturally with a cold glass of white wine, a retsina, or an ouzo on ice
Nutritional Components
Five components, five labels — what you are actually eating.
This bundle brings together five fresh products, each with its own ingredient list and nutritional profile. Below you will find a brief overview of each component. Full nutritional details for each product are available on its individual product page.
Tzatziki – 250g: strained Greek yogurt with cucumber, garlic, and olive oil. Naturally high in protein from the yogurt base. Contains milk.
Tirokafteri – 250g: blended feta with roasted red pepper and a touch of chilli. The spiced cheese dip of Greek tavernas. Contains milk.
Hummus – 250g: chickpeas, tahini, lemon, garlic, olive oil. Plant-based, naturally rich in fibre and vegetable protein. Contains sesame.
Melitzanosalata – 250g: roasted aubergine with olive oil, garlic, and herbs. The lightest dip of the selection. Vegan. No dairy.
Allergens across the bundle: contains gluten (pita), milk (tzatziki, tirokafteri), sesame (hummus). Melitzanosalata is free from the major allergens listed above — verify individual labels on arrival.
For complete nutritional tables, ingredients, and allergen declarations, refer to each product's individual page on Greek Flavours.
Useful Information
Storage guide: five fresh products, one simple rule.
Everything in this bundle is fresh and cold-chain shipped. The principle is the same across all five components: keep cold, open only when needed, and consume within a few days of opening.
How to store it correctly:
On arrival: place all five products in the refrigerator immediately. Do not leave at room temperature for extended periods before first use.
Before serving: remove the dips from the fridge 10–15 minutes before serving. They reach their best flavour and texture slightly above refrigerator temperature.
After opening: keep each opened container sealed or covered and refrigerated. Consume within 2–3 days of opening for best quality.
Freshness timeline:
Unopened, refrigerated: refer to the best-before date printed on each product. Typically, 7–14 days from dispatch for fresh dips; pita has a longer shelf life.
Opened dips: consume within 2–3 days. Keep covered and refrigerated at all times.
Pita after opening: reseal the bag. Consume within 2–3 days, or warm briefly in a pan or oven to refresh.
Product details:
Format: bundle of five separate fresh products, shipped together in temperature-controlled packaging
Shipping: cold-chain, temperature-controlled from Greece across Europe
Allergens: contains gluten, milk, sesame — see individual labels for full declarations
A note on fresh delivery.
All five products travel refrigerated from Greece. The cold chain is maintained throughout dispatch and delivery. On arrival, the packaging may show condensation — this is normal and a sign that the temperature has been preserved correctly throughout transit.
★★★★★ Spicy, creamy, addictive
This tyrokafteri is exactly what you want from a proper Greek spicy feta dip — creamy and smooth, with a real kick of heat that builds gradually rather than overwhelming the palate. The feta base comes through clearly, tangy and salty, balanced nicely against the roasted red pepper and chili.
Texture is spot-on: thick enough to scoop generously with bread, not runny or overly whipped. Paired with warm, crusty bread (a simple country loaf or pita works great), it’s the perfect starter or meze — the bread soaks up the dip without getting soggy, and each bite has that nice contrast of crisp crust and creamy, spicy filling.
Authentic flavor, great texture, and clearly made with quality feta. A new favorite for meze nights
Buono. Dalla foto si può vedere la cura che mettono per far arrivare i prodotti a casa vostra in ottime condizioni. Se avete nostalgia della Grecia, acquistate i prodotti qui e avrete tutto quello che desiderate.
Eccellente. Una salsa cremosa e saporita. Piacevolmente e delicatamente piccante, quel tanto che basta per stuzzicare il palato ed accompagnare magari gli altri ingredienti di una pita esaltandoli senza coprirli.
Aus meinen Reisen nach Griechenland war mir die gefüllte "Griechische Pita" als Streetfood bekannt und es war Liebe auf den ersten Biss. All die Jahre danach habe ich dieses typische Pitabrot für Zuhause gesucht und konnte es nicht finden. Doch nun wurde ich hier endlich fündig! Das Original; gefüllt mit Tzatziki, Gyros, Tomaten, Zwiebeln und frischer Petersilie. Einfach ein Traum für Genusskenner 😋
